The Family’s Food – 1937 – Lanman McKay Zuill

"The Family's Food - 1937 - Lanman McKay Zuill" is an antique cookbook published by Lippincott in 1937. The hardcover book features recipes for basic and general cooking, making it a valuable addition to any cooking enthusiast's collection. With its original printing and English language, this historical cookbook provides a glimpse into the culinary practices of the past for those interested in traditional cooking techniques. Nice copy. Please see photos for details. Thank you. Good day.

Virginia Woolf THE YEARS 1937 First Edition Trade 6th Printing HCDJ VG ​

○Format: Hardcover with Dust Jacket (HCDJ). ○Author: Virginia Woolf. The Years is Virginia Woolf's most popular and accessible novel, tracing the history of the Pargiter family over fifty years. Moving from the late Victorian era through the turn of the century and into the mid-1930s, the narrative captures the subtle shifts in English society and the internal lives of its characters.

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